bear’s garlic is currently in season and if you like to eat it the whole day like me, here comes the good news: you can already start with it for breakfast! the lightly sautéed bear’s garlic adds its aromatic flavor … Continue reading →
i can tell you: this is fantastic. the flavor of bear’s garlic accompanies perfectly the grilled lamb. some potatoes, the last ones from last year or already the new ones, combined with some herb butter would be an excellent side … Continue reading →
coloring easter eggs with natural colors is easier and much more fun than i ever thought. this year was the first time that we did not use those color tablets or powder you can buy to color your eggs and … Continue reading →
to be honest, i adopted a bit the original recipe for this bear’s garlic soup which i found at valentines kochbuch and that was from the book “mein bistro zu hause” (my bistro at home). this way it is a … Continue reading →
our tomato plants are still very small but i am happy that the seeds i grew myself last summer are still working! so if should you have your favorite tomato this summer, take the opportunity and keep some seeds so … Continue reading →
it is high time to plan your kitchen garden, if you have not already done that. we will start to sow broad beans, peas, sugar peas, carrots, spinach, spring onion, first lettuce maybe and we also will plant garlic and … Continue reading →
it was in austria when i ate the first time a salad with kaeferbohnen and i loved it so much that we bought some in the garden center to grow them on our own. i don´t know why but you can´t … Continue reading →
you can harvest kale during the whole winter! this is the most amazing and most attractive fact concerning kale. all of you living in regions with cold winters, freezing temperatures, snow and no fresh greens in january and february, know … Continue reading →
if you have a piece of land you can grow your own beans, absolutely nothing can go wrong. no pests and no enemies as far as i know. and if you choose a thread-free cultivation you will be happy with … Continue reading →