since i had the perfect caesars salad in my towns best pastrami deli, i am trying to find out how to make it by myself. maybe i simply will ask next time. until then, i am quite happy with this … Continue reading →
what a great thing, foodiesgarden turned one some days ago. i am really astonished that one full year had passed and that i shared already four entire seasons of gardening and cooking with you.
this is exactly what an autumnal salad should be! a combination of chilled crunchy apples, soft grilled halloumi cheese, the unique aroma of the lemon balm, sweet and sour and last but not least the feeling of eating something very … Continue reading →
all of you who tried to connect the past days i am really sorry, but we had major server problems. but now everything is fine again! being offline did not feel good. to tell you the truth, there have been … Continue reading →
i love asian soups! in most of the cases they are so simple to prepare and they are much more delicate and aromatic as most other countries’ cuisins soups are. and to cook this soup you (almost) not even need any … Continue reading →
