we recently had really hot days with up to 38° C here in germany, where the best places to be have been the beach, the shadow of some trees or the swimming pool. but even when sitting on your balcony, everybody … Continue reading →
if you also have been affected by the elderflower syrup fewer and made more syrup than one can drink until next spring and all your friends already received some as a gift, i have an alternative idea what you can … Continue reading →
i met hugo the first time in tyrol during last winter. right in the middle of the aprés ski he was introduced to me as the new girls drink. but i can tell you: hugo is good for boys too … Continue reading →
the fragrance of elderflower is in the air. while elderflower seems to be a very ordinary scrub, that grows like weed where-ever you put a branch into the ground, the smell and taste of the blossoms are surprisingly delicate. and … Continue reading →
this dish is, i guess, a very austrian one. i am not sure if i am right but at least i read about it the first time in an austrian cook book. elder is a plant that grows almost everywhere just … Continue reading →