if you still have green tomatoes in your garden, you don´t have to throw them away. save them from frost and even though you can´t eat them as they are, because they are toxic as long as they are raw, … Continue reading →
it´s getting cold outside. no good news for the dedicated gardener. before you finish to winterize your garden completely and become sad about all the tomatoes which did not turn red any more this summer, make some green tomato chutney.
the idea of a chard tarte flambée was inspired by a recipe for spinach tarte flambée. but because we have tons of chard i tried this variation and if you once have prepared the chard it is a really quick … Continue reading →
