the best apple strudel i ever had, is the apple strudel of the man´s mom. and as she is viennese, i think her apple strudel could not be more original. i tried to reproduce everything exactly as i remember. but … Continue reading →
for me, all those seasonal vegetables trigger the same phenomenon. during the whole year, while thinking about bear´s garlic, i have very concrete dishes in mind. this year it has been pasta with bear´s garlic pesto, bear´s garlic butter and … Continue reading →
it is time to harvest the spinach of the early spring first sowing round. there are many ways of eating spinach. one of my favorite is börek or gözleme. for a really long time i was looking for the perfect … Continue reading →
