a perfectly light autumn weeknight dinner or a very quick lunch. the fennel and stalk celery and all the fresh herbs give the salad its aromatic flavor and the pear an autumnal sweet touch. a great combination with soft goat’s … Continue reading →
as the harvest of carrots and fennel has been late and not that abundant this year, i am extremely happy that it was enough to have this delicious fennel and carrots focaccia this year again. no matter how late in the year … Continue reading →
there are dishes you may get addicted to. this one is my personal obsession this season. this means we had it quite often in the last months. eating seasonal in a foodies kitchen often means, that most ingredients change quite … Continue reading →
