{"id":5012,"date":"2014-10-07T21:26:32","date_gmt":"2014-10-07T19:26:32","guid":{"rendered":"http:\/\/foodiesgarden.net\/?p=5012"},"modified":"2014-10-07T21:41:49","modified_gmt":"2014-10-07T19:41:49","slug":"apple-crumble-apfel-crumble","status":"publish","type":"post","link":"http:\/\/foodiesgarden.net\/?p=5012","title":{"rendered":"apple crumble \/\/ apfel crumble"},"content":{"rendered":"

\"apple<\/a>having those apple crumbles was a kind of enlightenment. i had apple crumbles before, but didn’t\u00a0find anything special, so never made them by myself. but after discovering this\u00a0best crumble ever, apple crumble came back into my mind and i was in heaven.<\/p>\n

warm apples and cinnamon, crumbles with oat meal, vanilla ice cream and caramel sauce … there is nothing to add. everyone will love it! the first warm apple crumble we shared by three because it was ready immediately before lunch but\u00a0waiting any second longer was impossible. the child loved the apple crumble so much that he got hysteric when\u00a0it was empty. so be sure to have enough of them at the right time. they are best as long as they are still warm, but also one or two days later.<\/p>\n

5-6 apples
\nhalve a lemon
\n1 tbsp flour
\n2 tbsp sugar
\ncinnamon<\/p>\n

crumbles:<\/p>\n

60 g butter
\n60 g flour
\n70 g brown sugar
\n2 tbsp oat meal
\ncinnamon<\/p>\n

preheat the oven to 190\u00b0C<\/p>\n

peel the apples, remove kernels and cut into pieces. combine the apples with the juice of halve a lemon, flour, sugar and cinnamon and divide into several small baking dishes or one large.<\/p>\n

combine all the ingredients for the crumble and combine with the help of your fingers until crumbly. crumble them on top of the apples and bake for about 30 minutes until golden.<\/p>\n

remove from the oven, allow to cool down a little bit and serve with ice-cream and caramel sauce for example.<\/p>\n

enjoy!<\/p>\n

********************<\/p>\n

5-6 \u00e4pfel
\n1\/2 zitrone
\n1 el mehl
\n2 el zucker
\nzimt<\/p>\n

streusel:<\/p>\n

60 g butter
\n60 g mehl
\n70 g brauner zucker
\n2 el haferflocken
\nzimt<\/p>\n

den ofen auf 190\u00b0 C vorheizen.<\/p>\n

\u00e4pfel sch\u00e4len, kerne entfernen und in st\u00fccke schneiden. \u00e4pfel mit saft der halben zitrone, mehl, zucker und zimt mischen und zwischen mehreren kleinen ofenfesten formen verteilen oder in eine gro\u00dfe geben.<\/p>\n

f\u00fcr die streusel alle zutaten in eine sch\u00fcssel geben und mit hilfe der finger vermengen und abbr\u00f6seln. die streusel dann auf den \u00e4pfeln verteilen und alles etwa 30 minuten goldbraun backen.<\/p>\n

aus dem ofen nehmen, etwas abk\u00fchlen lassen und noch warm mit vanilleeiscreme und karamelsauce servieren.<\/p>\n

viel vergn\u00fcgen!<\/p>\n","protected":false},"excerpt":{"rendered":"

having those apple crumbles was a kind of enlightenment. i had apple crumbles before, but didn’t\u00a0find anything special, so never made them by myself. but after discovering this\u00a0best crumble ever, apple crumble came back into my mind and i was … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[12,7],"tags":[98,109],"class_list":["post-5012","post","type-post","status-publish","format-gallery","hentry","category-autumn","category-recipes","tag-apple","tag-sweets","post_format-post-format-gallery"],"_links":{"self":[{"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/posts\/5012","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5012"}],"version-history":[{"count":11,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/posts\/5012\/revisions"}],"predecessor-version":[{"id":5151,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=\/wp\/v2\/posts\/5012\/revisions\/5151"}],"wp:attachment":[{"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5012"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5012"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/foodiesgarden.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5012"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}